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small plates


Small plates of food on our menu

Focaccia (V/VG) - 3.95

Red onion butter | olive oil & balsamic

Honey mustard glazed sausages (LG) - 5

Apple & rum dipping pot

Halloumi fries (V, LG) - 5.5

Aioli, pomegranate seeds

Korean chicken strips - 5.5

BBQ glaze, sesame seeds

Curried cauliflower bombs (VG) - 4.25

Mint raita, mango sauce

Pangritata portobello (VG) - 4.5

Garlic & lemon breadcrumb

King prawns (LG) - 6

Chilli & lemon butter

Butternut squash salad (V*) - 4.75

Butternut squash, feta, walnuts, pickled red onion, greens in caper & sage dressing. *VG available

Truffle Mac n Cheese (V) - 5.5

Miso glazed carrots (VG) - 4.5

Rosemary salt fries (VG, LG) - 3.7

Parmesan truffle fries (V, LG) - 4.5

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cocktails


Smokey Old fashioned - 9

Bulleit bourbon, apple liqueur, Angostura bitters, simple syrup, orange twist

Dead man - 8.5

Dark rum, spiced rum, white rum, mango rum, pineapple, lime, monkey’s blood

Pornstar Martini - 8

Vanilla vodka, rhubarb liqueur, passionfruit, pineapple, white peach, lemon, prosecco

Mojito - 7.8

Rum, simple syrup, lime, mint, soda

Coconut espresso martini - 8

Vodka, espresso, malibu, coconut

Dragon Skull - 8

Mango rum, dragonfruit, apple, lime, lemonade

Spicy margarita - 8

Tequila, triple sec, lime, simple syrup, jalapeños, chilli and salt

Frozen passionfruit martini - 7.5

Vanilla vodka, lime, passionfruit, mixed fruit, rose prosecco

Frozen strawberry daiquiri- 7

White rum, strawberry, lime

Bloody Mary - 7

Vodka, tomato, tabasco, lemon, Worcestershire, celery 

0% fizz


Spiced Mint Fizz - 4.75

0% spiced rum, simple syrup, lime, mint, soda

Sparkling Peach - 4.75

White peach, 0% sparkling wine

Grapefruit and Pineapple Fizz - 4.75

Grapefruit, pineapple, 0% sparkling wine 

Passion Punch - 4.75

Passionfruit, orange, lime, lemonade

Thatchers 500ml - 5

Corona 330ml - 4

gin garden


The Fresh - 7.75

Gin, ginger ale, simple syrup, lime, mint

Bees & Honey - 7

Gin, honey, lemon, orange

Floral Twist - 7.75

Gin, grapefruit, rhubarb & hibiscus tonic

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Sunday roast


served 12 -6

a toast


Gin & Tonic - 5.5

0% peach fizz - 4.75

Bloody Mary - 7

break bread


Focaccia (V/VG) - 1.95 | pp

Red onion butter | olive oil & balsamic

the roast


All roasts are served with crispy roast potatoes, tenderstem broccoli, maple & balsamic roasted carrots and parsnips and savoy cabbage

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Chicken ballotine - 16.95

Yorkshire pudding filled with slow roast pulled pork, fried stuffing, stock gravy

Slow braised beef chuck - 17.95

Yorkshire pudding filled with mustard brisket, parsnip crisps, stock gravy

Onion tart (V*/VG) - 15.95

Yorkshire pudding filled with sage stuffing*, crispy onions, gravy 

Children's portion - 8.95

Beef, Chicken or Onion Tart, with parsnips, carrots, cabbage, crispy roast potatoes, yorkshire, gravy

in the middle


Truffle cauliflower cheese (V) - 3.95

Pigs in blankets - 3.95

One of each - 6.95

dessert


Apple crumble (V) - 4.95

Vanilla custard, caramel sauce

the doughnuts


Nutella (V) - 4.95

Vanilla soft serve, crushed nuts

Biscoff (VG) - 4.95

Vanilla soft serve, biscoff crumb

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